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Nina Planck knows a thing or two about food. She grew up raising and selling vegetables at her family’s farm stand in Virginia. She even started several farmers markets in London, of all places. She’s written a book that explodes a lot of myths we all have about food. Read her book, Real Food, and  you’ll immediately understand why lots of so-called experts are just plain wrong about the science
of food. She lives and works in New York City.